Billecart-Salmon - Champagne Brut Sous Bois
This unique cuvée, which is entirely vinified in oak, is composed of the three Champenois grape varieties. It totally masters the art of blending by renewing the ancestral spirit and savoir-faire of the original champagnes.
The Brut Sous Bois offers a complex aromatic definition and a character linked to vinification in oak casks.
• Composed of the three Champenois grape varieties in equal proportions
• Premier and Grand Cru Chardonnay from the Côte des Blancs
• Premier and Grand Cru Pinot Noir from the Montagne de Reims, Aÿ and Mareuil-sur-Aÿ
• Meunier from the right bank of the Vallée de la Marne
Wine Spectator: 93 Points
Fragrant, with hints of graphite, cherry blossoms and spices, revealing a firm frame of vivid acidity that's tightly meshed with flavors of blackberry tart, lemon granita and salted Marcona almond. Shows a raw silk–textured mousse that carries a chalky note on the finish. Pinot Noir, Pinot Meunier and Chardonnay. Disgorged spring 2022. Drink now through 2026.
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